Harvest - Seasonal Cellar
- Location: Napa
- Salary: US$19.00 - US$22.00 per hour per hour
- Job Type:Temporary
Posted 15 days ago
Job Number: 2169033
Job Title: Cellar
Location: St Helena
Compensation: Starting pay $19.00- DOE
Must have leather work boots the the ankle
The seasonal cellar worker provides assistance to the winemaker and production crew by safely performing a number of manual and technical tasks.
Wine racking and transfers
Punch downs & pump overs
Measure and perform additions including yeast, nutrients, SO2, etc.
Perform tank measurements
Competency in cleaning winery equipment using various chemicals
Ability to read and comprehend work orders
May be asked to operate presses
May drive employer-owned vehicle to dump pomace or to run errands as required
May perform other duties within production as needed
To perform this job successfully, an individual must be able to perform each essential function from the list above satisfactorily.
The requirements listed below are representative of the knowledge, skills, and abilities required. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions.
ESSENTIAL PHYSICAL REQUIREMENTS:
The physical requirements listed are representative of those that must be met by an employee to successfully perform the essential functions and key responsibilities of this position. Work conditions in certain areas of the vineyard, winery, and visitor center are cold, wet, slippery and/or noisy.
Frequent walking, including over uneven ground and climbing up and down stairs and ladders are required. Ability to sit, stand, walk, climb stairs and ladders, bend, lift, twist, kneel, crouch, crawl, pull, push, carry, grasp, reach and stoop as needed, sometimes for extended periods, and to occasionally lift and carry heavy items up to 50 pounds (may be aided).
Ability to take direction and follow through
Ability to comprehend directions given in English
Attention to detail
Basic math skills
Ability to function well as part of a multi-functional team
Strong work ethic
Minimum 1 year cellar experience, Safety conscious
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